Bright strawberry and citrus notes play off a savory, herbal spice, making this vintage one of our most memorable. Cabernet Franc is a wonderfully versatile pairing wine that holds up nicely to tomato based dishes like pasta and pizza while easily balancing difficult herbal flavors like oregano, sage and rosemary. One of our favorite and simple pairing recipes is Sun-dried Tomato and Goat Cheese Frittata – recipe card is included with the purchase of the wine. Limited production of 200 cases. Our Cabernet Franc cellars beautifully for up to 15 years.
Pairs well with: Sun-dried tomatoes, pizza, lasagna, herbs, seafood stew