Sourced from Dampier Vineyard on Underwoood Mountain, our Pinot Gris reflects the heady nuances of our local apple, pear and peach orchards. Supple notes of pear and honeysuckle tantalize the nose and Granny Smith apple and nectarine on the palate, while the mouth-watering finish is bright and crisp. Our Pinot Gris is a local summertime favorite perfect for light appetizers, salads and fruit salsas. Pair with a light a bright dish like Julie’s Mango Salsa.
Pairs well with: Shrimp Scampi, green salad, chicken salad, potato salad, mozzarella