Our 2009 Chardonnay Reserve has cellared beautifully. Single sourced and aged for 16 months in neutral Oak barrels. A nutty, toasted caramel and marzipan nose, leading to a creamy vanilla and custard palate. This vintage Chardonnay leaves you with a clean, bright and dry finish.

Due to our cooler climate, Oregon Chardonnay has a naturally higher acidity level than those from California, making them perfect for long barrel aging. Acidity stands up to time resulting in a more complex and balanced wine.

Pair with roasted poultry, lobster bisque or creamy pumpkin risotto.

Only 3 cases left!

13.6% alcohol.  AVA: Columbia Valley