The 2021 Syrah grapes are sourced from Reid and Moody vineyards. This vintage was aged 24 months in oak barrels prior to bottling, to enhance flavor development, soften tannins and provide longevity.

The 2021 Syrah offers an enticing bouquet with a distinct hint of black pepper, subtle notes of oak and licorice. The palate is full bodied revealing rich, robust dark fruit flavors complemented by a full velvety body and a lingering complex finish.

This wine will pair perfectly with barbecued ribs and lamb kebabs.

525 cases produced.   14.1% alcohol.  AVA: Columbia Valley

Our 2021 Syrah RSV exemplifies the beauty that the varietal can achieve here in the Columbia Valley wine growing region.

Aged in the barrel for 22 months, this wine displays brooding fruit, bold dark chocolate and espresso notes with a rich, velvety body. A lovely nose of pepper and blackberry, drawing you in with its bold and spicy aroma. The palate is richly layered with notes of toasted oak and coconut vanilla, creating a luxurious mouth-feel. The wine concludes with a silky smooth finish, leaving a lasting impression of elegance and depth.

Pair this delicious Syrah with your favorite grilled meats, and be sure to try it with the richest of chocolate desserts.

275 cases produced.   14.4% alcohol.  AVA: Columbia Valley

Our 2021 Winemaker’s Reserve Cuvée showcases the exemplary grapes the Columbia Gorge has to offer.

Cathedral Ridge’s ultimate Bordeaux inspired blend of Malbec, Cab Sauv., Cab Franc., Merlot & Petit Verdot, crafted by our master wine maker Michael Sebastiani.

This classic blend opens with rich berry overtones and sumptuous, spicy undertones. Bold fruit notes of blackberries and plums with luscious aromas of bittersweet chocolate and toffee and a finish of leather, baking spice and marzipan.

Food Pairing: Prime Rib

475 cases produced.   14.2% alcohol.  AVA: Columbia Valley

Our 2021 Zinfandel Reserve Red Wine is loved and enjoyed by many. The new 2021 vintage won’t disappoint!

Opening aromas are rich, inviting and will grab you from the first waft. Warm opening notes of strawberry compote, floral tobacco, anise and
milk chocolate. A luscious, fruit forward mouth watering palate. The wine rounds out with gentle tannins and a soft lingering spice. Every sip
divine!

Food Pairing: blue cheese, fig jam and brie, salami & provolone Phyllo rolls.

300 cases produced.  13.8% alcohol.  AVA: Columbia Valley

Released 3/2025

The 2022 Grenache is sourced from vines grown by McKinley Springs vineyard in the Columbia Valley AVA, and spent 22 months in our oak barrels prior to bottling.

Opens with a vibrant aroma of fresh, ripe strawberries, complemented by delicate hints of vanilla. On the palate, it reveals a rich, spicy character that balances the sweetness, offering a complex depth of flavors. This leaves you with a herbaceous, zesty finish.

Food pairing: Roasted and grilled meats, stews, charcuterie boards, and pork dishes like roast pork or Asian Char Siu.

238 cases produced.   14.8% alcohol.  AVA: Columbia Valley

*2022 bottle image pending

The Mourvèdre vines (“more-ved’ - as the French say), are grown in the Sugarloaf Vineyard, part of the renown Rattlesnake Hills AVA. The variety can be difficult to grow preferring “its face in the sun and its feet in the water,” meaning the vines need warm weather. In this Central Washington vineyard the grapes thrive during long, hot summer days.

This 2022 vintage opens with delicate floral aromas with sweet dried black currant, cracked pepper and hints of rosemary. The palate is soft, juicy brambly berries, ending a long lingering pepper finish.

A perfect wine with smoked meats, sausages and rich herbed poultry.

188 cases produced. 14.4% alcohol.  AVA: Rattlesnake Hills

Our 2022 Pinot Gris is Estate grown from 30 year old vines grown in our dusty loamy soil. Sourced from the Columbia Gorge AVA where the warm days and cooler nights are conducive to produce vibrant, fresh white wines. The wine opens with fresh aromas of ripe apple and citrus. The palate is crisp and
bright with notes of juicy grapefruit leading to a mouth watering, dry finish. Your “Summer time in a glass” a perfect wine for hot summer sipping.

This vintage will pair beautifully with grilled halibut, shrimp risotto and a baked Pine Nut & feta cheese torte.

425 cases produced.  13.9% alcohol.  AVA: Columbia Gorge

Our 2023 Riesling is estate grown in the Columbia Gorge AVA. This cooler end of the Columbia Gorge provides optimal growing conditions for a characteristic German style Riesling.

Opening aromas of green apple with a hint of pineapple. A light bodied palate of Asian pear that is fresh and juicy. Superbly structured by vibrant acidity making it mouthwatering with a lingering zesty lime finish.

Pair this Riesling with fresh spring rolls & peanut sauce, shellfish and creamy cheeses.

Case Production: 175     ALC: 12.5%     AVA: Columbia Gorge

Our 2024 Award Winners Case features our top 12 Gold, Platinum or Best In Class wines including 6 delicious Reserves.

2021 Merlot - Gold, Double Gold, Best of Class
2021 Syrah - Gold, Double Platinum
2019 Zinfandel - Gold, Double Gold
2019 Dampier Pinot Noir - Gold, Double Gold
2020 Bordheauxd Red Blend - Gold, Double Gold
Halbtrocken - Gold
2019 Cabernet Franc RSV - Gold
2021 Syrah RSV - Gold, Double Gold
2021 Mourvedre RSV - Gold
2019 The Daughters' RSV - Gold, Double Gold
2020 Zinfandel RSV - Gold
2019 Rock Star Red RSV - Gold, Platinum

Our 2024 Chardonnay is sourced from the fabled McDuffee Vineyard in The Dalles, OR., part of the Columbia Valley AVA.  The wine was aged for 18 months in the barrel and showcases their delicious fruit. This vintage opens with a creamy pear texture showcasing ripe pear and complimented by subtle notes of toasted hazelnuts.

Pair with chicken and fresh Summer salads.

241 cases produced.    14.4% alcohol.    AVA: Columbia Gorge

Our 2024 Chardonnay Reserve is sourced from the fabled McDuffee Vineyard in The Dalles, OR., where the warm summer days provide a richness to the fruit.

This 2024 vintage has opening notes of vanilla, soft creamy pineapple with a little nuttiness. Aged in neutral oak barrels provides a creamy texture and silky roundness. A delightful palate of ripe pear with tropical notes. A delicious finish compelling the next sip!

Pair with herb crusted halibut & mint puree, soft cheeses, plus an array of seafood dishes.

275 cases produced.    13.3% alcohol.    AVA: Columbia Gorge

Halbtrocken means ‘half-dry’ in German and is a secret blend of red and white grapes. 

Our Halbtrocken blend is an opportunity to share the flavors of our bolder and heavier red wines by softening the texture, toning down the tannins and adding light and bright fruit nuances to the flavor. This blush opens with a bouquet of strawberry & golden delicious apple and finishes with a crisp Meyer lemon finish. This wine is a go to for warm Summer days and cool nights by a roaring fire!

Food Pairing: From screaming hot Mexican or Thai food to Thanksgiving feasts and many aged, sharp cheeses.

365 cases produced.   12.8% alcohol.  AVA: Columbia Valley