This 2019 Merlot is sourced from Merlot vines grown in the Columbia Valley AVA and spent 2 months in oak barrels prior to bottling.
Ruby colored, with floral aromas of sweet lilac, plum spice and earthy notes. A full palate, moderate tannins leading to an earthy dry finish.

Food Pairing: cured peppery meats, Ruben sandwich, roast pork loin with spiced apple

175 cases produced.   14.3% alcohol.  AVA: Columbia Valley